26 Oct 2021
Problem 12
Page 974
Section 34.2: Review Questions
Chapter 34: Animal Nutrition and the Digestive System
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26 Oct 2021
Background and context
Carbohydrates are organic substances that are present in food and supply energy to all the cells of the body. Glucose is the main carbohydrate that provides energy which is broken down to release energy in the form of ATP (adenosine triphosphate).
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