fungi are saprobes that digest macro-nutrients in the environment for food. The enzymes required for this task are:
a.) allosteric enzymes
b.) exoenzymes
c.) denatured enzymes
d.) endoenzymes
fungi are saprobes that digest macro-nutrients in the environment for food. The enzymes required for this task are:
a.) allosteric enzymes
b.) exoenzymes
c.) denatured enzymes
d.) endoenzymes
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Related questions
Choose the answer that best describes regulatory enzymes.
a. | Regulatory enzymes are typically composed of multiple subunits. | |
b. | Regulatory enzymes often catalyze the first committed reaction of a pathway. | |
c. | Regulatory enzymes often display sigmoidal kinetics. | |
d. | Regulatory enzymes can be activated and inhibited by allosteric and/or covalent means. | |
e. | As opposed to non-regulatory enzymes, will operate at various speeds depending on their regulatory status. | |
f. | All of the above are true. |
Enzyme Activity
1. Briefly explain the principle of spectrophotometry.
2. Which of the following statements is true about enzymes?(check all correct answers)
__ enzymes act on (are specific for) one or just a fewsubstrates | ||
__ enzymes can be denatured (loose their tertiary/quaternarystructure and activity) by extreme conditions such as heat, high orlow pH,or presence of organic solvents | ||
__most enzymes are DNA | ||
__ enzymes are protein | ||
__enzymes perform best at specific conditions of temperature, pHand salt concentration 5. Which enzymes break the following macromolecules? Match the following with their correponding answers: ___ Nucleic acids A. proteases or proteinases such as pepsin ___ Cellulose B. none ___ Triglycerides C. lipases ___ Proteins D. amylases ___ Starch E. nucleases 6.Match the following enzymes totheir products. Answers ___ pepsin, trypsin and other digestive proteases A.Nucleotides ___ salivary and pancreatic amylases and other enzymes B. AminoAcids ___ lipases C. Monosaccharides ___ nucleases D. fatty acids and glycerol 7. Based on experiments, what is the effect of extremeconditions of pH and temperature (boiling tube) on enzymeactivity? 8. ATP stores energy in the form of___ ___ Chemical energy ___ Kinetic energy ___ Thermal energy ___ Activation energy 9. An allosteric site in anenzyme is____ __ the site where reactions occur __ the site that binds aregulator __ the site that binds thesubstrate __ the site that binds the product 10. Enzymes increase the rate of reactions by making thetransition state less stable. __ False 11. Enzymes increase the rate of reactions by placing reactingparts of the molecule in favorable positions. 12. Which of the followingis a mechanism for regulation of enzymes? 13. Which of the following represents a correct order of eventsin an enzyme catalytic cycle? 1.enzyme changes shape 2.substrate binds to active site 3.substrate is converted to products 4. products are released from activesite __ 1>2>3>4 __ 2>1>3>4 __ 3>2>1>4 __ 2>4>3>1 |