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Make a list of three major legume crops, soybeans, peasand peanuts. Include the following details under the heading foreach crop: metric tons produced in the U.S. (consult an almanac oruse the Penn State library system for this information), site oforiginal domestication and estimated length of time ofdomestication, protein content, primary uses and any specialfeatures or notes concerning the use of the crop.

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Reid Wolff
Reid WolffLv2
29 Sep 2019

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