Why are ruptured intervertebral discs more common in lumbarvertebrae and dislocations and fractures more common in cervicalvertebrae?
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Unlabeled histological tissue samples were taken from three areas of patient z's body: the stomach, the intervertebral discs and the peripheral component of the humerus. Correctly classify the tissue found in each histologic slide, descibe the function(s) and list the modifications or components that might be found in the histologic slide. Identify the region each tissue sample is taken from (ex. mental, popliteal)
Which mechanism is more common in animals?
Why is one mechanism more common than the other in animals?
Erin is a 28-year-old professional woman who is 5 feet 8 inches tall and vigilantly maintains her weight at 118 pounds by following a lacto-ovo (non-fat milk and egg whites only) vegetarian diet that supplies approximately 1200 calories a day. With her understanding that protein should provide between 10 and 35 percent of her daily calories, she reasons that her daily intake of 40 grams of protein from milk, eggs, legumes, and nuts is adequate for her needs. She is concerned, however, that she has been sick more than usual and has experienced two stress fractures in her leg over the past three years while exercising.