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28 Feb 2018

My Cell Bio book states that the smooth ER is involved in the breakdown of glycogen. The liver stores glucose as glycogen in granules associated with the smooth ER and is broken down into glucose-1-phosphate by phosphorolysis before being converted to glucose-6-phosphate.

I would like to know for individuals with diabetes, what is going on in the smooth ER and liver cells to result in not producing enough insulin or could it be that the person's body is breaking down too much glycogen/glucose? Is it both factors?

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Beverley Smith
Beverley SmithLv2
28 Feb 2018

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