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7 Oct 2018

1) Glycolysis and gluconeogenesis are tightly controlled. Which of the following are activators of glycolysis?

A. Acetyl-CoA, insulin, alanine, citrate, ATP

B. ATP, F2,6BP, F1,6BP, insulin

C. F2,6BP, AMP, ADP, F1,6BP, insulin

D. Acetyl-CoA, ATP, glucagon, alanine, citrate

2)Which statement does NOT explain, why many biochemical processes are carried out via multi-step pathways rather than by single-step reactions (or only a few steps)?

A. Multi-step pathways allow for more control points to regulate biochemical processes.

B. There is greater control over the amounts of energy that are consumed or released at any one time.

C. Sharing of intermediates between pathways is facilitated this way.

D. The end products of most pathways can usually be produced only by the pathway reactions that nature has evolved.

3) Substrate-level phosphorylation is a term given to product formation resulting in ________.

A) Lipid oxidation

B) Lipid hydrolysis

C) ADP Phosphorylation

D) ATP hydrolysis

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Patrina Schowalter
Patrina SchowalterLv2
9 Oct 2018

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