NATS 1650 Lecture Notes - Lecture 1: Vitamin K, Microorganism, Tuberculosis
2 Sep 2016
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Most help us digest food, help improve system. Microbes break down and decompose waste, used to produce food (cheese, wine, yeast) etc . Turning inorganic molecules c)2) into organic compounds (eg. nucleic, amino acids) The natural microbial flora provides protection against more virulent microbes. You can take yeast into bacteria to make a lot of this product. Making vitamins some are made inside us e. g. vitamin k. Digesting on microbes e. g. cows microbes break down food for the next step. We cannot survive without microbes and they need us because we are their host. Microbes need to keep their host alive and well by adapting if they adapt well they will not cause the host problems. However, large majority of microbes do not cause aggressive diseases which can kill their host quickly. Tuberculosis chronic disease last for 30 years 1. 7 billion are infected worldwide, very successful killed people all around the world.
