BIO 1140 Lecture Notes - Lecture 8: Cysteine, Histidine, Isoleucine

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In a cell these macromolecules interact with each other quite a bit. Their structure is going to influence their characteristics, their properties. That"s going to determine where they can be found in a cell. Where they can be found will determine how able they are to interact with other macromolecules. This will determine what type of tasks they can take on in a cell. Structural aspects of outer membrane- there are glycoproteins, glycolipids sticking out of the membrane to give the membrane and the cell something to be recognized on the outer cell. Cell recognition and communication- sugars attached to protein like stickies . On those proteins there can be small, relatively large carbohydrate molecules. Having those sugars stick out allow different cells that are in the neighbourhood to attach to our cell. It"s also part of recognition processes- for ex: antigens. Recognizing that a cell is a certain type.

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