BIOL 1500 Study Guide - Final Guide: Lactose Intolerance, B Vitamins, Trans Fat

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Single sugar molecules (simple carbohydrates - i. e. fast food) Several sugar molecules joined together (complex carbohydrates) composed of 20 smaller units (amino acids) Hydrogenated and trans fats (have additions of hydrogen atoms to unsaturated fats) Minerals: help enzymes complete chemical reactions in your body, help absorption of other nutrients in the body, varies depending on the type foods supplements vitamin pills. 6. 1 macronutrients and micronutrients: in unit 4 you learned about the high correlation between skin colour in humans and exposure to uv light as a result of natural selection. Review the significance of vitamin d and folate (part of the vitamin b complex) in the article the biology of skin colour: black and white . Skin colour is largely a matter of vitamins. Early humans probably had few sweat glands, like chimpanzees, and those were mainly located on the palms of their hands and the bottoms of their feet.

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