SOC349H5 Chapter Notes - Chapter 7: Celebrity Chef, Sanctification, Cultural Capital
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Is culi(cid:374)ar(cid:455) adve(cid:374)turi(cid:374)g, a(cid:374)d a(cid:374) i(cid:374)terest i(cid:374) eati(cid:374)g (cid:862)e(cid:454)otic(cid:863) foods a for(cid:373) of colonialism, or a kind of multiculturalism. Reflections on cultural food colonialism- heldke: the world of food adventuring was a wonderful world, full of tastes, textures, and smells i had never, ever encountered growing up in rice lake, wisconsin. In my home town, meat-potatoes-and-vegetable meals predominated in most homes, and an. Ethnic meal most likely meant spaghetti with red sauce at the bona casa in. Cumberland, fifteen miles away: some of my colleagues who were not products of the upper midwest did find the foods of the area exotic and often unrecognizable. Eat your way around the world tour for his paper inner in minneapolis with another friend, we would eat at her idea of a comfort-food restaurant: an ethiopian place right near her office at the university.
