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28 Sep 2019
Wine Cheese
France
Wine - 2 hours/barrel
Cheese - 4 hours/pound
Italy
Wine - 6 hours/barrel
Chese - 10 hours/pound
1. The above table shows you the productivities of wine and cheese for French and Italian workers. Given these information, answer the following questions: (a) Which country has the comparative advantage in the production of wine? Which country has the comparative advantage in the production of cheese? (b) Suppose France and Italy are open to trade according to comparative advantage. When one unit of wine is traded, what is the range of mutually agreeable/beneficial trade in terms of cheese? Show all work.
Wine Cheese
France
Wine - 2 hours/barrel
Cheese - 4 hours/pound
Italy
Wine - 6 hours/barrel
Chese - 10 hours/pound
1. The above table shows you the productivities of wine and cheese for French and Italian workers. Given these information, answer the following questions: (a) Which country has the comparative advantage in the production of wine? Which country has the comparative advantage in the production of cheese? (b) Suppose France and Italy are open to trade according to comparative advantage. When one unit of wine is traded, what is the range of mutually agreeable/beneficial trade in terms of cheese? Show all work.
Samantha BalandoLv7
28 Sep 2019
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