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The characteristic odor of pineapple is due to ethyl butyrate, a compound containing carbon, hydrogen, and oxygen. Combustion of 2.78 mg of ethyl butyrate produces 6.32 mg of CO2 and 2.58 mg of H2O. If the molar mass of ethyl butyrate is 116 g, what is the mo lecular formula of the compound?
The characteristic odor of pineapple is due to ethyl butyrate, a compound containing carbon, hydrogen, and oxygen. Combustion of 2.78 mg of ethyl butyrate produces 6.32 mg of CO2 and 2.58 mg of H2O. If the molar mass of ethyl butyrate is 116 g, what is the mo lecular formula of the compound?
2 Jun 2021
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