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2 Jul 2020
Part I: What is the complete formula (Salt · x H2O) for the hydrate you will be given in lab?
(25 points)
General Procedural guidelines for this lab:
- From the very beginning of this experiment, only handle the crucible or evaporating dish with crucible tongs. SAFETY: The crucible will be very hot! Never touch the crucible while it could be hot. Use crucible tongs.
- Use the same scale throughout this lab.
- Do all of your calculations with proper sig figs.
- For additions and subtractions, keep the fewest number of decimal places.
- For multiplication and division keep the fewest number of significant figures.
- While things are heating and cooling, work on Part II of this task.
Procedure: Watch this video, read along with the following procedure, and take notes: https://www.youtube.com/watch?v=k2s-YG15eIA
- Wash out a crucible and flame dry. Heat the crucible with a Bunsen burner for 5 minutes on high and let it cool for 10 minutes.
- Zero the balance.
- Mass the crucible and record the mass (with units). __________
- Fill the crucible about ¾ full with the hydrate.
- Mass the crucible with the hydrate and record this mass. __________
Record the color of the hydrate (before heating). __________
- Heat the crucible with the until all water is driven off. What is left in the crucible is the anhydrate.
Record the color of the anhydrate (after heating). __________
- Let the crucible cool for a few minutes (at least 10). Then mass the anhydrate and crucible and
record this mass. __________
- Complete the calculations to determine the (i) % mass of water in the hydrate and (ii) the value for x for your hydrate. Show all of your calculations. The calculations for the % mass of water in the hydrate are outlined in the video. You will have to do the calculations for x by yourself. Show all of your calculations on this page or another page.
MAKE A DATA TABLE HERE FOR ALL OF YOUR DATA:
MAKE A RESULTS TABLE HERE FOR THE RESULTS OF YOUR CALCULATIONS:
Part I: What is the complete formula (Salt · x H2O) for the hydrate you will be given in lab?
(25 points)
General Procedural guidelines for this lab:
- From the very beginning of this experiment, only handle the crucible or evaporating dish with crucible tongs. SAFETY: The crucible will be very hot! Never touch the crucible while it could be hot. Use crucible tongs.
- Use the same scale throughout this lab.
- Do all of your calculations with proper sig figs.
- For additions and subtractions, keep the fewest number of decimal places.
- For multiplication and division keep the fewest number of significant figures.
- While things are heating and cooling, work on Part II of this task.
Procedure: Watch this video, read along with the following procedure, and take notes: https://www.youtube.com/watch?v=k2s-YG15eIA
- Wash out a crucible and flame dry. Heat the crucible with a Bunsen burner for 5 minutes on high and let it cool for 10 minutes.
- Zero the balance.
- Mass the crucible and record the mass (with units). __________
- Fill the crucible about ¾ full with the hydrate.
- Mass the crucible with the hydrate and record this mass. __________
Record the color of the hydrate (before heating). __________
- Heat the crucible with the until all water is driven off. What is left in the crucible is the anhydrate.
Record the color of the anhydrate (after heating). __________
- Let the crucible cool for a few minutes (at least 10). Then mass the anhydrate and crucible and
record this mass. __________
- Complete the calculations to determine the (i) % mass of water in the hydrate and (ii) the value for x for your hydrate. Show all of your calculations. The calculations for the % mass of water in the hydrate are outlined in the video. You will have to do the calculations for x by yourself. Show all of your calculations on this page or another page.
MAKE A DATA TABLE HERE FOR ALL OF YOUR DATA:
MAKE A RESULTS TABLE HERE FOR THE RESULTS OF YOUR CALCULATIONS:
Christian TusoLv10
21 Jan 2021