BNAD 100 Lecture Notes - Lecture 7: Cold Chain, Business Process Management, Analytical Skill
22 Mar 2017
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Document Summary
Scm is the management of the flow of goods and services. Includes movement and storage of raw materials, work-in process inventory, and finished goods from point of origin to point of consumption. Proper supply chain management is a balancing act in which you prepare for risks, respond to changes, and maintain low costs and high product integrity every step of the way. Raw materials grown and harvested to make the beer. Other raw material for flavor such as coffee, fruit and spices. Sore the product after it is made (in a warehouse) Must understand demand and throughput of production. Local breweries may just use their own vehicle. Cold chain and temp monitor systems to keep it cold. Raw materials such as malt, hops and yeast. There is a shortage of raw materials relative to demand. There is a delay in manufacturing as additional raw materials are being procured. There are unfilled orders, leading to dissatisfied customers.
