01:447:390 Lecture Notes - Lecture 22: Shampoo, Amphiphile, Pyrimidine Dimer

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Process by which all living cells, spores, viruses and any other infectious agents are destroyed or removed from objects or habitats. Chemical agent used to destroy all forms of microbial life. The reduction of the number of pathogenic microorganisms to the point where there"s not threat of disease on surfaces or objects. Chemical used on inanimate objects to destroy most microorganisms. Chemical agent used on food handling equipment and eating utensils to reduce bacterial numbers to meet public health standards. Control of microorganisms on living tissue with chemical agents. Chemical agent applied to external tissue to destroy microorganisms or inhibit growth. Agent capable of killing microbes rapidly; some such agents effectively kill certain microorganisms but only inhibit the growth of others. After 7 min 101. 7: the efficiency of an antimicrobial agent is affected by several factors. Physician, used antiseptic in health care for wound infections. Denature proteins, disrupt, cell membranes and inactivate enzymes.

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