STAT 3010 Lecture Notes - Lecture 19: Quaker Oats Company, Nabisco
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Table 7. 2: descriptive statistics for complex carbohydrates (n=68) The least amount of complex carbohydrates per serving in a cereal made by general mills in our data set is 10. 50 grams. Twenty-five percent of the cereals made by general mills will contain. Fifty percent of the cereals made by general mills will contain 14. 25 grams of complex carbohydrates or less. Seventy-five percent of the cereals made by general mills will contain. The maximum amount of complex carbohydrates per serving in a cereal made by general mills in our data set is 21. 00 grams. Standard deviation: any serving of cereal made by general mills will be off by an average of. 3. 35 grams from the reported average of 14. 73 grams. The middle 50% of the complex carbohydrates per serving in general. Mills cereals have a spread of 4. 75 grams. The least amount of complex carbohydrates per serving in a cereal made (cid:271)(cid:455) kellogg"s i(cid:374) our data set is 7. (cid:1004)(cid:1004) gra(cid:373)s.
