HLTH355 Lecture Notes - Lecture 3: Nipple, Calorie, Nutrition

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Topics: weight bias/ stigma, nutrition science and pseudoscience, the food industry. Topics: the food environment: deserts and swamps, supporting healthy eating, measuring what people eat and drink. Readings: required and supplementary readings journal articles, government reports, online articles, see course syllabus, check learn for updates. Readings: skim, paying attention to key points and jotting down questions go back after class to review along with notes, focus on concepts not minute details. Article from the guardian by maryam wolf about skim reading. Jama network article about challenge of reforming nutritional epidemiological research. 2014: multiple copies available on 3-hour reserve at davis centre library. How will learning outcomes be evaluated: healthy eating strategy repot 25, debate - 25, social media analysis 20, debate reflection - 30% In-class debates and written report: roles: researchers, writers, presenters, note takers, not all team members are required to present orally. Debates: topics in syllabus, sign-up: september 11 at 3:45 pm (in class.

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