HTT 607 Lecture Notes - Lecture 5: Indian Cuisine, Blood Orange, Wish List

• School: Ryerson University
• Department: Hospitality and Tourism Management
• Course: HTT 607
• Professor: Judy Healy

Document Summary

Showcases theme in unique and variety of ways: items should not be repeated throughout the event, it should build. Lighting assists with setting the mood/ambiance and creates focus. D cor awareness creative ways of sharing information on the charity and who they help: Entertainment: the more involved your guests, the better time they will have creating a greater lasting impact. Guest speaker all about charity not theme. Htt607 week 4 & 5: should be someone who has been directly affected by the goodness of the charity, make an emotional connection to your audience. Music connect the music not the band: virtual or live. Rider = entertainers wish list (separate document) Reception finger foods, host bar & signature drink. Note: reception should have a signature themed drink: direct themed presentation, indirect themed name. Buffet not for gala"s main course. Choice: attendees pre-selection, attendees choose menu on-site.