ECON 1B03 Lecture Notes - Lecture 2: Comparative Advantage, Opportunity Cost, Absolute Advantage

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ECON 1B03 Full Course Notes
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ECON 1B03 Full Course Notes
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If there is a worker that produces 2 goods, when they maximize the production of each good, they will also be maximizing the consumption of each good. That is, the maximum area a rectangle can fit into the production possibilities frontier of the 2 produced goods, is going to be half the width and length of the triangle. When 2 parties trade, each can specialize in producing their goods to benefit one another. Let"s say: a farmer can produce 8kg of meat, and 32 kg of carrots. 0. 5kg meat comparative advantage: the comparison among producers of a good according to their opportunity cost. The farmer has a lower opportunity cost of producing carrots than the rancher. The rancher has a lower opportunity cost of producing meat than the rancher; so: a. b. the farmer has a comparative advantage in growing carrots the rancher has a comparative advantage in producing meat.

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