TSM3501 Lecture Notes - Lecture 6: Food Safety, First Aid

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MODULE 6: SAFETY AND SECURITY
Security Officer:
Ensure correct people have access to specific
areas
Act responsibly in case of accident/emergency
Act as a bodyguard, bouncer or crowd
controller
Patrol and protect premises
Install and maintaining security equipment
Provide advice on security equipment
/procedures
Train other staff in security procedures
Safety & Security Committee:
Resolution of health/safety issues
Undertake regular safety inspections
Devise system to record accidents/incidents
Give recommendations to improve
health/safety
Forum for information about risks, health,
safety and security
Police:
Role as spectator/crowd control
Services for free (community event)
Increasing demands on police
Usual profit-making event is costs based on number of police officers at event
History of incidents and the availability of alcohol at the event
Venue Safety Procedures:
First aid, safety and evacuation
Other emergencies - bomb
alert/disorder/disaster
Handling hazardous substances
Electrical maintenance and servicing
Noise levels
Food safety
Accident reporting
Hiring out of premises
Work on site by contractors
Violence to staff
Risk of disease
Crowd Management: steps taken to organise and manage crowds
Crowd Control: dealing with crowds that are out of control
Crowd Types:
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