BIOC 3560 Lecture Notes - Lecture 6: Lipid Bilayer, Membrane Lipids, Ethanolamine

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BIOC 3560 Lecture 6
Functions of cellular membranes
Compartmentalization of the organism into cells
Presentation or molecules that allow surface recognition (self/not-self tissue,
example: blood type)
Permeability barrier that allows certain molecular and ionic compositions
inside and outside (passive, facilitated, and active diffusion)
Communication channel between inside and outside
Composition
Cellular membranes are defined by their lipid organization
Have lots of proteins embedded too
A few carbohydrates are present as modifications of both proteins and lipids
Typical composition
o 45% lipid
o 50% protein
o 5% carbs
Lipids
Membrane lipids are amphipathic (both polar and non-polar)
Heads are hydrophilic (face out of the bilayer)
Tails are hydrophobic (inside the bilayer)
Different backbones, head groups, and fatty acids give rise to thousands of
chemically distinct lipids
Includes phospholipids, cholesterol, glycolipids
Glycerolipids
Most lipids have glycerol as a backbone
Position 1 and 2 have fatty acids attached by an ester linkage
o 2 is normally but not always an unsaturated fatty acid
Position 3 is occupied by a hydrophilic head group (X)
Phosphoglycerides (aka glycerophospholipids)
In phosphoglycerides, a phosphate group is attached to the third glycerol
hydroxyl group (3rd position)
A head group (X) is linked to the phosphates by an alcohol group
The phosphate group imparts a -1 charge, causing a net charge of -1
o Phosphoatidic acid X is a H
o Phosphoatidylethanolamine X is called ethanolamine
o Phosphoatidyl choline X is called choline
o Phosphoatidyl serine X is called serine
** Know these and how to draw the structures
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Document Summary

Composition: cellular membranes are defined by their lipid organization, have lots of proteins embedded too, a few carbohydrates are present as modifications of both proteins and lipids, typical composition, 45% lipid, 50% protein, 5% carbs. Lipids: membrane lipids are amphipathic (both polar and non-polar, heads are hydrophilic (face out of the bilayer, tails are hydrophobic (inside the bilayer, different backbones, head groups, and fatty acids give rise to thousands of chemically distinct lipids. ** know these and how to draw the structures. Glycolipids: some lipid have carbohydrate head groups, can be a single sugar, or a complex, branching sutructure. In mammals, glycosphingolipids have a sphingosine backbone, one fatty acids, and a carb head group: glcophsingolipids are found on the outer face of a membrane, example: abo blood-type system. Classification of lipidsl: storage of lipids, triacylglycerols (tag, membrane lipids (polar, phospholipids, glycerophospholipids, sphingolipids, glycolipids, sphingolipids, galactolipids.

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