GEO 509 Lecture Notes - Lecture 9: David Kinch, Sommelier, Carambola
4 Nov 2016
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Stanley park novel - timothy taylor: it didn"t taste bad exactly, it didn"t taste right. Pack of honey by kraft- comes from a variety of places such as us, china, canada and argentina. Manresa 2 star restaurant according to michelin guide (a guide that directs users to restaurants on the basis of quality, services and ambience. Encourage travelers to drive and a reason to visit the country. Vision: concept of 1 person could be the chef, owner, sommelier. Sense of place: connects food to a particular place. Have to be the best quality of products rom where it originated. Have to have good business sense because cost can jeopardize the business. The very best restaurant is 3 star and fairly expensive. 1 star: very good restaurant and its class. 3 star: a destination restaurant = worth a journey. Mont st. michelle: the sale marshes are important. Pre sale (sale means salty): pick up the flavour of where they are.
